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Slow-cooked British beef with potatoes, celeriac and carrot. Served with soft pearl barley.
A British Classic
Beef stew is a classic farmhouse dish packed with some of the best produce of English fields: beef, vegetables and pearl barley. We slow-cook our beef with a spoonful of tamarind to create a depth of flavour. Our potatoes and celeriac are finely sliced, adding just the right amount of bite to this winter favourite.
Lactose Free
No Palm Oil
No Artificial Additives
Weight: 110g
Calories: 520kcal
Water usage: 280ml
Ingredients: Beef mince (30%), potato, celeriac, carrot, onion, celery, pearl barley, olive oil, beef stock, salt, pepper, treacle, cider vinegar, cornflour, tamarind, thyme.
Allergens: Celeriac, celery, pearl barley
Per 100g |
Regular (110g) |
|
Energy (kcal) |
473 |
520 |
Fat |
21.8g |
24g |
of which saturates |
0.5g |
0.6g |
Carbohydrate |
41.2g |
45.3g |
of which sugars |
8g |
8.8g |
Fibre |
7g |
7.7g |
Protein |
28g |
30.8g |
Salt |
2g |
2.2g |